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Callebaut Ruby Chocolate 250g

Callebaut Ruby Chocolate 250g


Ruby chocolate is the biggest innovation in chocolate in 80 years. Made from the Ruby cocoa bean, it’s a completely new chocolate experience by Barry Callabaut.


Unique taste of Ruby chocolate

Ruby offers an intense sensorial delight, a totally new taste experience: neither bitter, milky or sweet, but a tension of fresh berry fruitiness and luscious smoothness.


Photo Credit: Vanessa Pine - Kitchen Feasts 

  • Ingredients

    Cocoa Mass 43.0% ; Sugar 43.0% ; Cocoa Butter 13.0% ; Emulsifier: Soya Lecithin (SOYA) <1% ; Natural Vnilla Flavouring <1%

    Always read the label, packed in Ireland in a facility that also packs NUTS and other allergens.

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